Popcorn with garlic and onions:
Ingredients:
- 3 tablespoons of butter.
- A small spoon and a half of onion powder.
- A small spoon and a half of garlic powder.
- A teaspoon of salt.
- Half a cup or a full cup of corn popcorn (quantity as desired).
Method:
- Are doing the same popcorn in the traditional way (put a little oil in a saucepan and draw popcorn atom by, نغطيه and leave it on medium heat until popping corn kernels then Arfieha of the fire).
- National dissolving butter on fire and then add the remaining ingredients and Akhaltém well and then Asakbém the Ali popcorn and mix all well.
Cheese popcorn:
Ingredients:
- 2 cups of popcorn.
- 3 large tablespoons of melted butter.
- Half a cup of cheese Parmesan .
Method:
National Combine popcorn with butter well.
Then add the cheese and well Amsjeha with popcorn.
Popcorn with butter and honey:
Ingredients:
- Half a cup of corn popcorn.
- Vegetable oil covers the bottom of Hilla.
- 60 grams butter.
- A tablespoon of honey.
- ¼ cup sugar.
Method:
- A national action popcorn the traditional way, as mentioned at the top.
- Put popcorn after working in a bowl and remove the corn kernels that were popping up.
- Mix the butter, sugar and honey in a pan and put them on the fire until the sugar dissolves, then boil the mixture, then of the fire.
- Apply the mixture on popcorn and well Akhltém.
- And then my popcorn in butter foil-lined tray to cool before serving.
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